Food Industry
| Food Industry | |
| Generals | |
| Food industry refers to the industrial system for continuous and well-established economic operations, which uses products or semi-products in such industries as agriculture, fishery, husbandry, forestry or chemistry as materials to produce, extract and process food or semi-products. Food industry main involves four subsidiary branches as represented by food processing and manufacturing, beverage production and tobacco processing. Food processing can also be further divided into such subsidiary industries as sugar cane and beet refining and meat products pricing. Food production industry also involves production of dairy products, cooling drinks and table vinegar. Beverage production industry can also be divided into such subsidiary branches as represented by production of spirit, wine, yellow wine and vegetable juice and drinks. | |
| Our viewpoints | |
| Presently, food industry in China is mainly characterized by preliminary processing of materials for agricultural byproducts, which is still at the stage of growth due to low degree of fine processing. Food industry belongs to completely competitive industry, which features in low concentration degree, high proportion of medium and small enterprises, low technical level, serious homogeneity, fierce price competition and limited profit margin. Industrial profits would be concentrated in big enterprises accompanied by industrial integration and improvement of industrial maturity. Top enterprises in the industry will assume the important task of integration of industrial resources. Promotion of consumption is a strategic orientation for consolidation of national economy and transformation of economic development mode. Food industry has a satisfactory overall development, which will maintain an accelerated development, and bring more investment opportunities and potentials. For instance, spirit industry will still be in boom. In particular, development space or stability of high-end spirit will be further optimized. Despite of formation of competition pattern, beer industry is still confronted with pressure from rising costs. Wine industry will further maintain its stable growth. As importance is to be attached to the quality of dairy and meat products, the whole industry will be confronted with industrial restructuring. |
|
| Our advantages | |
| CI Consulting---Food Industry Research Center has carried out profound and comprehensive study and analysis of subsidiary branches and key products in food and beverage industry in our country with professional research models and advanced analytical methods through long-term tracking of international and domestic food and beverage industry as well as extensive collection of relevant data and information. It will issue various latest research results regularly, and provide investors and business operators with individualized and comprehensive services through professional industrial consulting services. It has won the trust of numerous customers, and has established permanent cooperative relationship with them. | |